Campbells Soup Condensed Cream Of Mushroom 420g
Description
97% fat free.Ingredients
Water, Mushrooms (11%), Wheat Flour, Cornflour (Maize Starch), Vegetable Oil, Salt, Cream (From Milk), Milk Solids, Soy Protein (Emulsifier (Soy Lecithin)), Sugar, Yeast Extract, Food Colour (Caramel III), Maltodextrin (From Wheat), Flavours.
Preparation Instructions
Stove Top Directions 1. Empty soup into a saucepan. 2. Gradually stir in half a can of whole milk and half a can of water. 3. Heat gently, stirring frequently until hot. Do not allow to boil. Microwave Directions 1. Empty soup into a microwave-safe container. 2. Gradually stir in half a can of whole milk and half a can of water. 3. Cover, then heat on high for 4 minutes (heating times may vary depending on the power of your microwave) (1000W). 4. Stir gently halfway through heating and before serving. Caution: Container and soup will be hot.
Storage Instructions
Once opened, promptly refrigerate unused soup in an airtight container and use within 3 days.
Allergens
Milk, Wheat, Soy, Gluten
Nutrition Information
Servings Per Packet
3.4
Serving Size
250g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 428kJ | 171kJ |
| Protein | 2.1g | 0.8g |
| Fat, Total | 5.5g | 2.2g |
| - Saturated | 2.2g | 0.9g |
| - Trans | 0 | 0 |
| - Polyunsaturated | 0 | 0 |
| - Monounsaturated | 0 | 0 |
| Carbohydrate | 10.8g | 4.3g |
| - Sugars | 3.6g | 1.5g |
| Dietary Fibre | 0.4g | 0.2g |
| Sodium | 731mg | 292mg |
*All values are considered to be average
