Campbells Soup Chunky Irish Stew 505g
Description
Ready to Serve.Ingredients
Water, Vegetables (31%) (Potatoes, Carrots, Peas, Celery, Spinach), Marinated Mutton (6%) (Mutton, Water, Salt, Mineral Salt (E451)), Pearled Barley, Modified Maize Starch (E1442), Potato Starch, Salt, Sugar, Wheat Flour, Beef Fat, Vegetable Protein Extract (From Soy), Flavours,(Contains Wheat), Yeast Extract, Garlic, Pepper, Food Colour (Caramel III), Rosemary, Flavour Enhancer (E635).
Preparation Instructions
Stove Top Directions - Empty soup into a saucepan. - Heat gently, stirring frequently until hot. - Do not allow to boil. Microwave Directions - Empty soup into a microwave-safe container. Stir gently then cover. - Heat on high for 2 1/2 minutes (heating times may vary depending on the power of your microwave) (1000W). - Stir gently halfway through heating and before serving. Caution: Container and soup will be hot.
Usage Instructions
Once opened, promptly refrigerate unused soup in an airtight container and use within 3 days.
Allergens
Barley, Wheat, Gluten, Soy
Nutrition Information
Servings Per Packet
2
Serving Size
250g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 508kJ | 208kJ |
| Protein | 4.9g | 2.0g |
| Fat, Total | 2.5g | 1.0g |
| - Saturated | 0.8g | 0.3g |
| - Trans | 0 | 0 |
| - Polyunsaturated | 0 | 0 |
| - Monounsaturated | 0 | 0 |
| Carbohydrate | 18.4g | 7.4g |
| - Sugars | 3.8g | 1.5g |
| Dietary Fibre | 2.4g | 1.0g |
| Sodium | 713mg | 285mg |
*All values are considered to be average
